DOES ANYBODY KNOW ANY GOOD CAKE RECIPES?

does anybody know any good cake recipes?DOES ANYBODY KNOW ANY GOOD CAKE RECIPES?
1 box of angel food cake


1 can of crushed pineapple juice and all.


mix and bake at 350 til clear w toothpick...


great in summer w whip cream!DOES ANYBODY KNOW ANY GOOD CAKE RECIPES?
Here is a recipe for ';cake for one'; that I got in an email a few months ago....





5 MINUTE CHOCOLATE MUG CAKE





4 tablespoons cake flour


4 tablespoons sugar


2 tablespoons baking cocoa


1 egg


3 tablespoons milk


3 tablespoons oil


3 tablespoons chocolate chips (optional)


1 small cap of vanilla extract


1 coffee mug (that holds at least 8 ounces...)





Put dry ingredients in mug, and mix well


Add the egg and mix thoroughly.


Pour in the milk and oil and mix well.


Add the chocolate chips (if using) and vanilla


and mix again.





Microwave for 3 minutes at 1000 watts. The cake


will rise over the top of the mug, but don't be


alarmed!
This is easy, delicious, and looks beautiful!





Chocolate Raspberry Brownie Cake





1/2 cup butter


3 ounces unsweetened chocolate


1 cup sugar


1/2 cup chopped pecans or walnuts


2 large eggs


1 teaspoon vanilla


2/3 cup flour


1 cup fresh raspberries -- rinsed and drained





Preheat oven to 350. Butter and flour a 9 inch round tart pan with removable rim. In a 2 to 3 quart pan over low heat, stir butter and chocolate just until melted, about 5 minutes. Remove from heat and mix in granulated sugar, pecans, eggs, and vanilla. Add flour and stir to mix well. Spread batter in pan. Next to rim, distribute berries in a band about 2 inches wide. Gently press fruit into batter. Bake until top, at outside edge, cracks and feels firm to the touch, 45 to 50 minutes. Let cool in pan on rack. Dust with powdered sugar before serving.
better than sex'; cake.





Measure Ingredient


1 Box German chocolate cake mix


7 ounces Sweetened condensed milk


陆 Jar caramel sauce;, (12-ounce jar)


1 Container; (8 oz) non-dairy whipped topping, thawed


6 Heath candy bars; crushed, (up to 8)





Bake cake in 9 by 13-inch cake pan, as directed on box. Let it cool slightly and poke little holes in the top of the cake with a pencil. Dribble sweetened condensed milk and caramel sauce over cake. Let stand for over an hour until the cake has completely cooled. Frost with whipped topping and sprinkle crushed candy bars over that. Refrigerate
These are my 2 favourite cakes. Easy and delicious.





Clara's Chocolate Cake


3 c AP flour


2 c sugar


1/2 c cocoa


1 tsp salt


1 tsp baking soda


2 tsp baking powder


2 c COLD water


1 c vegetable oil


1 tsp vinegar


2 tsp vanilla





Sift dry ingredients into a large bowl. Add wet ingredients and mix well. Pour batter into a greased and floured 9 x 13 inch pan. Bake at 350 F for 30 -35 minutes.


This cake is not recommended as a layer cake.


Try Almond or Orange Extract instead of Vanilla.


Try dusting pan with cocoa instead of flour. Way more chocolatey!


Keeps for 1 week. lol mine never lasts that long.





Best Ever Carrot Cake


1 c corn or canola oil (veg oil works too)


1 1/4 c honey


4 eggs


2 c AP flour


2 tsp each, baking powder %26amp; soda


1 tsp salt


1 Tbsp cinnamon


3 c grated carrots


1 c chopped pecans (optional)





Mix oil and honey. Add eggs one at a time, beating well after each. Whisk dry ingreds. to blend, then add to egg mixture just til blended. Fold carrots and nuts into batter and divide into 2 greased and floured 8 x 8 inch glass dishes. Bake at 325 F for 30 - 35 minutes or til cake tests clean and is just starting to pull away from sides of pan.


Serve warm as a veggie or cool and frost with cream cheese frosting.


Metal pans may be used. Adjust temperature to 350 F.





Hope this helps. Good Luck and Enjoy!
I have a recipe that is very old and was used by my grand mom from down south.





APPLE SAUCE CAKE





1/2 cup butter or shortening


2 cups sugar


2 eggs


1 1/2 teaspoons baking soda


1 1/2 teaspoons salt


1/4 teaspoon baking powder


3/4 teaspoon cinnamon


1/2 teaspoon cloves


1/2 teaspoon allspice


1/2 teaspoon nutmeg


1/2 cup water


1 1/2 cups canned applesauce


2 1/2 cups flour





Beat all together in one bowel until creamy mixture.





bake at 350 degrees until done.
Get a german chocolate or any other chocolate cake mix, cook as directed, while warm poke holes along the top of it with the round end of a wooden spoon, pour carmel sauce on the top and sprinkle crushed heath bars on top, let set till cool. Its beyond amazing!! The carmel goes through the holes and into the cake.... YUM YUM!!
What kind of cake? There are a hundred variations.