Wednesday, August 18, 2010

I need to make a butterscotch cake with NO butterscotch chips. Recipes?

Preferably one you have made yourself.





I'd like butterscotch frosting too. Homemade all the way. I can't stand box mixes.





Thank you!I need to make a butterscotch cake with NO butterscotch chips. Recipes?
-Butterscotch Cake Recipes





Ingredients:


2 cups cake flour -- sifted


3 teaspoons baking powder


1/2 teaspoon salt


2 medium eggs


1 1/2 cup brown sugar, packed


1/2 cup butter or margarine -- softened


1 teaspoon vanilla extract


1 cup milk


***Butter Frosting***


1/4 cup butter or margarine


2 cups powdered sugar


1/2 teaspoon vanilla extract


2 tablespoons cream


1 tablespoon hot water





Directions:





Sift together flour, baking powder and salt. Add brown sugar, butter (or margarine), vanilla and 2/3 cup milk. Beat for 2 minutes at medium speed and then add rest of milk and the eggs. Beat 2 minutes more.





Pour into two 8-inch greased and floured cake pans. Bake in preheated 350 degree oven for 25-30 minutes. Frost with butter frosting.





For Frosting: Brown butter over low heat, watching carefully. Add rest of ingredients and stir until cool and of consistency to spread.





This recipe for Butterscotch Cake serves/makes 10I need to make a butterscotch cake with NO butterscotch chips. Recipes?
I made this cake and icing last week.


It DID taste like butterscotch. There wasn't enough frosting to ice the whole cake, but it was so SWEET, that any more would have been too much. Report Abuse

you can make spice cake or white cake or yellow cake





butterscotch frosting;


1 c granulated sugar


2 TBS butter 1/4 c milk


boil all ingredients together until smooth and thick-remove from fire beat well and spread

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